Skip to main content

Continuum Café Carries on a Continuum of Service

After a hiatus that began March 20 and continued over the summer due to the COVID-19 pandemic, the Continuum Café located in Lynn Hall made necessary modifications to reopen for the fall semester and has been serving a steady stream of customers since.  The reopening came with several changes, including new management by the Purdue Food Company, a subsidiary of Aramark, and some menu and procedural adjustments.

A student pays for her order at the cafe's counter
Back open since the start of the fall semester, Lynn Hall’s Continuum Café serves Purdue Veterinary Medicine faculty, staff and students a variety of breakfast, lunch and snack items with policies that are in keeping with Protect Purdue requirements.

By adopting new policies consistent with Protect Purdue requirements, the Continuum Café was able to reopen in August with changes such as limiting the seating in the café and requiring employees and customers to wear masks. Before employees clock in, they must have their temperatures taken and answer a handful of questions such as, “Have you been exposed to anyone who has tested positive for Covid-19?”  Additionally, every 30 minutes employees are required to wash their hands and sanitize their workstations.  

All menu items are available in a grab-n-go format.  Self-serve items like soups had to be discontinued due to health and safety requirements.  Fresh brewed coffee remains available but now is served by the staff from behind the counter.

Alisha Referda, marketing manager of Aramark, said business is going quite well in spite of the continuing pandemic.  The staff of Aramark and the café are hoping for an increase in sales once things progress to the point where regulations can be safely eased. 

The most popular items on the menu used to be the Fiery Chicken Wrap and Grilled Three Cheese sandwiches, but recently the Philly Steak and Tasmanian sandwiches have grown in sales. Breakfast also is available anytime during the café’s operating hours, which is a major draw for students.

looking into the cafe through the stairwell window
Among the changes implemented for the Continuum Café is reduced seating to ensure safe social distancing for customers.

The change in management of the café resulted from a retail dining operator agreement between Purdue and Aramark that was announced in June.  The agreement is designed to enhance dining offerings for Purdue’s West Lafayette campus and community, with Aramark operating 35 dining locations on campus, including the Continuum Café and 11 locations in the Purdue Memorial Union

The location of the Continuum Café is perfect for busy students and staff of the College of Veterinary Medicine who are rushing between their classes and appointments and are looking for a beverage or quick bite to eat. Café hours are 7:30 a.m. to 2:00 p.m., Monday – Friday.  Click here to view the café’s current lunch menu. Click here to view the beverages and breakfast menu.

The café will continue operating this fall until November 24, when on-campus, in-person classroom instruction concludes for the semester.

Writer(s): Jonathan Martz, PVM Communications Intern, and Kevin Doerr | pvmnews@purdue.edu

Recent Stories

Five Distinguished Alumni to be Honored at Inaugural PVM Dean’s Dinner of Distinction

The Purdue University College of Veterinary Medicine will recognize five graduates as 2026 Distinguished Alumni Award recipients during a new awards event this evening, Friday, April 17. The inaugural Dean’s Dinner of Distinction will feature the official presentation of the college’s prestigious Distinguished Alumni Awards, which recognize graduates whose careers exemplify excellence, leadership, and service across the veterinary profession.

“Paws Up” for Bill Kielhorn and our IT Team – brought to you by the PVM Wellness Committee

This week, we’d like to recognize Bill Kielhorn, technical support analyst – Purdue IT End User Experience.

In Memory: Dr. Donald F. Disque (PU DVM ’63); Dr. Leonard Jenkins (PU DVM ’76)

The Purdue Veterinary Medicine community is saddened to learn of the passing of two alumni during the latter part of 2025.   Dr. Donald F. Disque, a member of the College of Veterinary Medicine’s first class, the Class of 1963, passed away October 18, 2025 in Farmington, Connecticut. He was 86. Dr. Leonard A. Jenkins of Marion, Indiana, passed away December 31, 2025 in Marion.  He was 81.

PVM Cancer Research Scholar Honored at Purdue Institute for Cancer Research Recognition Awards Ceremony

Dr. Deborah Knapp, Distinguished Professor of Comparative Oncology, Dolores L. McCall Professor of Comparative Oncology, and director of the Evan and Sue Ann Werling Comparative Oncology Research Center, was recognized this month at the Purdue Institute for Cancer Research 2026 Recognition Awards ceremony.  The program April 3 honored faculty, trainees and staff advancing cancer research across the institute.

One Health Film Festival Features Purdue Veterinary Medicine One Health Research

The Purdue University College of Veterinary Medicine has a longstanding commitment to One Health research and education. So it was natural for the college to agree to participate in a film festival orchestrated by an organization it is a member of called the Clinical and Translational Science Award One Health Alliance, or COHA.

Lucy’s Story

When an eight-year-old shepherd-mix dog named Lucy was injured after tragically getting struck by a car, co-parents Matt and Gretchen Walker were told that she would likely never walk again. That was over three years ago, in May of 2021. The Walkers, of Brookston, Indiana, had raised Lucy since she was a puppy, and knew that her life was nothing short of worth fighting for. “If she was willing to live, I was willing to do whatever it took,” Matt said as he recounted the story recently.

“Paws Up” for Dr. Jim Weisman – brought to you by the PVM Wellness Committee

This week, we extend our heartfelt gratitude to Dr. Jim Weisman, assistant dean for clinical education and clinical associate professor, for his many years of dedicated service to the Purdue Veterinary Medicine community.

PVM Puts Best Paw Forward at 2025 Open House Tomorrow

Lynn Hall will undergo a metamorphosis by nightfall tonight (Friday, April 11) as the Purdue University College of Veterinary Medicine prepares for the annual Open House tomorrow, Saturday, April 12. Planned by PVM students, the annual event will attract people of all ages who want to see animals and learn about animal health and the profession of Veterinary Medicine.

Upcoming Purdue Day of Giving Enables People and Pups to Unite for a Good Cause

Purdue University’s ever-popular 24-hour online-based annual fundraising effort – the Purdue Day of Giving – will take place Wednesday, April 30. That’s when Boilermakers across the world will have the opportunity to rally around this year’s theme of “All Hail!” – words taken from Purdue’s beloved fight song. For the College of Veterinary Medicine, this special day of giving will focus attention on ways Boilermaker alumni, fans and friends can support animal and human health and well-being by contributing to a variety of Purdue Veterinary Medicine funds.